Sonoma Salad Co. opened 10 years ago in Petaluma under the original name of John Hookers Gourmet Salads. Founded on the basis of pairing a pasta with fine wine as a request for a special wine maker’s dinner, the exceptional response to the salads transformed this simple request into a thriving business.
Sonoma Salad Co. hand makes all of their salads using only the freshest ingredients and they never add preservatives. Our guiding principals are: use only the freshest, premium ingredients and hand make each salad in small batches to ensure the highest quality.
Sicilian Pasta | Smoked Cheddar & Bacon Potato | Italian Feta Pasta | Asiago Pasta | Black Bean & Corn Mix | Blue Cheese & Bacon Pasta | Picnic Macaroni | Cranberry Feta | Red Potato Salad | Asiago Yukon Potato Salad | Picnic Potato Salad | Elbow Macaroni Salad | Blue Cheese & Bacon Potato Salad
See below for a full description
Fresh cooked hickory smoked bacon bits combined with Black Olives, Red Onions, and Hatch Chiles to “kick it up a notch”. Mixed with Corkscrew Pasta, Creamy Blue Cheese dressing and garnished with fresh herbs and spices.
Ingredients include everything a baked potato should,
premium white potatoes, green onions, smoked bacon, smoked cheddar cheese, sour cream and spices. Serve cold or warm as a side dish or use as the filling for a twice baked
Confetti pasta mixed with red kidney and garbanzo beans, sweet yellow & red bell peppers, black olives, zesty pimento stuffed green olives, artichoke hearts, sun-dried tomatoes plus our own blend of herbs and spices.
With it’s delicate flavor, this salad is a summertime favorite. Made with Rotini pasta and dressed with hand crumbled Feta cheese, black olives, sweet red and yellow bell peppers all tossed in a homemade Italian vinaigrette.
Our Asiago Pasta Salad is absolutely delicious served hot or cold. Made with durum wheat semolina pasta, aged asiago cheese, extra virgin olive oil, black olives, zesty Spanish olives and red onions, plus our ranch style dressing.
A versatile salad made with whole colonel corn, hardy black beans, fresh yellow and red bell peppers, red onion, hand chopped cilantro, fresh garlic, lemon juice, herbs and spices - all dressed with our Italian Dressing! This salad is also great as a salsa or added to fish tacos.
Made with Ditale pasta, kosher dill pickles, pimentos, green onions, premium mayonnaise plus a blend of herbs & spices.
Naturally tart and sweet cranberries, rich, hardy, feta cheese, fresh yellow and red bell peppers, plus green onions and all hand mixed with Rotini Pasta and our own Italian Vinaigrette.
Made with red potatoes, mixed with fresh cooked smoky
bacon, green onions, mixed with ranch style dressing and fresh ground black pepper.
Creamy Yukon Gold potatoes cooked whole to preserve the rich buttery flavor and naturally “golden” color, Asiago cheese, green onions, dash of pepper all mixed with our homemade blend of ranch seasonings.
Made the old fashion way with hand selected white potatoes, premium mayonnaise, and mixed generously with our blend of herbs and spices.
Our Macaroni Salad combines premium elbow noodles with pickles, green onions, pimentos all mixed with the best mayonnaise on the market. This homemade salad is a perennial favorite!
We start by cooking premium hickory smoked bacon and hand cut our own bacon bits. We combine all our ingredients with Rich Red Potatoes, mix with our rich Blue Cheese dressing and garnish with fresh parsley, herbs and spices.
Bow-Tie pasta mixed with Parmesan cheese, red kidney and garbanzo beans, sweet yellow & red bell peppers, red onion, black olives, artichoke hearts, pepperoncini's tossed generously in our own red wine vinaigrette dressing.